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Cinnamon pancakes with compote & maple syrup


Cinnamon pancakes with compote & maple syrup Recipe

Ingredients:
  • 140g self-raising flour
  • 1 tsp ground cinnamon
  • 3 tbsp muscovado sugar or brown sugar
  • 1 large egg
  • 300ml milk
  • 1 tsp vanilla extract
  • 2 tbsp melted butter , plus extra for frying
  • quantity apple , pear & cherry compote, to serve (see 'Goes well with')
Directions:
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Rank

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