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Cinnamon Rolls I

Cinnamon Rolls I Recipe

  • 1 cup warm water (110 degrees F)
  • 1 egg
  • 3 cups bread flour
  • 1/4 cup white sugar
  • 3 tablespoons instant powdered milk
  • 1 1/2 teaspoons salt
  • 5 tablespoons butter, softened
  • 1 teaspoon instant yeast
  • 1/3 cup butter
  • 1/2 cup vanilla ice cream
  • 1/2 cup brown sugar
  • 1/2 cup butter, softened (for spreading)
  • 1 tablespoon ground cinnamon
  • 1/2 cup brown sugar
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 376
Total Fat 19.2g
Saturated Fat 11.7g
Cholesterol 67mg
Sodium 437mg
Total Carbohydrate 46.4g
Dietary Fiber 1.2g
Sugars 20.8g
Protein 5.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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