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Cinnamon Pork Loin and Potatoes

Cinnamon Pork Loin and Potatoes Recipe

  • 2 pounds boneless pork loin roast
  • 4 red potatoes, peeled and sliced
  • salt and pepper to taste
  • 3 sweet potatoes, peeled and sliced
  • 2 tablespoons ground cinnamon
  • 1 tart green apple - peeled, cored, and sliced
  • 1/2 cup butter, sliced
  • 1/2 cup milk
  • 1/2 cup water
  • 2 cubes chicken bouillon
  • 1 cube beef bouillon
  • 1 tablespoon cornstarch
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 551
Total Fat 29.2g
Saturated Fat 14.9g
Cholesterol 116mg
Sodium 1132mg
Total Carbohydrate 43g
Dietary Fiber 5.7g
Sugars 7.9g
Protein 29.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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