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Cinnamon-Apple Crostata

Cinnamon-Apple Crostata Recipe

  • Crust:
  • 1 Pillsbury refrigerated pie crust, softened as directed on box
  • Filling:
  • 1/2 cup sugar
  • 4 teaspoons cornstarch
  • 2 teaspoons ground cinnamon
  • 4 cups thinly sliced, peeled cooking apples
  • 1 teaspoon sugar
  • 2 tablespoons chopped pecans or walnuts
  • Topping:
  • Whipped cream, if desired
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 218
Total Fat 8.5g
Saturated Fat 3.3g
Cholesterol 5mg
Sodium 109mg
Total Carbohydrate 35.7g
Dietary Fiber 1.7g
Sugars 20.7g
Protein 1.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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