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Cindy's Southern Vegetable Delight
- 1 tablespoon butter
- 3 medium potatoes, peeled and cubed
- 4 yellow squash, cubed
- 4 fresh tomatoes, peeled and chopped
- 1 medium onion, chopped
- Salt and pepper to taste
Directions:View on All Recipes
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 2.5g|
|Saturated Fat 1.3g|
|Total Carbohydrate 28.8g|
|Dietary Fiber 6.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|