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Cilantro and Pepita Pesto


Cilantro and Pepita Pesto Recipe

Ingredients:
  • 1 cup packed cilantro
  • 1/4 cup toasted pepitas
  • 1/4 cup chopped shallot
  • 1 tsp chopped jalapeo
  • 1 tsp Green Pepper Sauce Tabasco
  • 5 tablespoons olive oil
  • salt to taste
  • InstructionsAdd the cilantro, toasted pepitas, shallot, jalapeo and Tabasco into a bowl of a food processor. Pulse for 30 seconds until everything is finely chopped.
Directions:
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