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Cilantro Egg Salad


Cilantro Egg Salad Recipe

Ingredients:
  • 5 hard-cooked eggs, finely chopped
  • 3/4 cup mayonnaise
  • 3/4 cup chopped fresh cilantro
  • 1 tablespoon Dijon mustard
  • 1 teaspoon lemon juice
  • 1 teaspoon lime juice
  • 1 stalk celery rib, finely diced
  • 4 fresh mushrooms, finely diced
  • salt and pepper to taste
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 270
Total Fat 26.3g
Saturated Fat 4.6g
Cholesterol 187mg
Sodium 344mg
Total Carbohydrate 2.8g
Dietary Fiber 0.4g
Sugars 1.2g
Protein 6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

38.5587020706


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