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Chvre Deviled Eggs with Asparagus Recipe


Chvre Deviled Eggs with Asparagus Recipe Recipe

Ingredients:
  • 12 eggs
  • 6 tablespoons
  • 2 teaspoons Dijon mustard
  • 2 tablespoons fresh chvre (goat cheese)
  • 2 teaspoons freshly squeezed lemon juice
  • 2 teaspoons finely chopped fresh chives
  • Kosher salt
  • Freshly ground black pepper
  • Blanched asparagus tips, thinly sliced, for garnish (optional)
Directions:
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