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- 1 1/4 cups hot water
- 1 1/2 cups buttermilk biscuit mix
- 4 cups vegetable oil for frying
- 1/2 cup white sugar
- 1 tablespoon ground cinnamon
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|Serving Size 1/24 of a recipe|
|Amount Per Serving|
|Total Fat 4.8g|
|Saturated Fat 0.8g|
|Cholesterol < 1mg|
|Total Carbohydrate 9.1g|
|Dietary Fiber 0.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|