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Chunky sausage & tomato pasta


Chunky sausage & tomato pasta Recipe

Ingredients:
  • 1 tbsp olive oil
  • 4 thick pork sausages , cut into bite-sized pieces
  • 2 garlic cloves , crushed
  • 200ml medium white wine
  • 1 tbsp tomato pure
  • 400g can chopped tomatoes
  • 500g pack rigatoni or penne
  • handful basil leaves , torn, (optional)
  • Parmesan , to serve
Directions:
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