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Chunky Tomato Potato Soup

Chunky Tomato Potato Soup Recipe

  • 2 tablespoons butter
  • 2 onions, chopped
  • 4 cups peeled, cubed potatoes
  • 1 1/2 cups chopped celery
  • 1 1/2 cups chopped carrots
  • 2 cloves garlic, minced
  • 1 tablespoon Italian seasoning
  • 2 cups milk
  • 1 tablespoon cornstarch
  • 1 (14.5 ounce) can tomatoes
  • 1 1/4 cups chicken broth
  • 2 tablespoons tomato paste
  • salt and pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 158
Total Fat 4.4g
Saturated Fat 2.7g
Cholesterol 13mg
Sodium 239mg
Total Carbohydrate 26.2g
Dietary Fiber 4.1g
Sugars 7.8g
Protein 5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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