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Chunky Cinnamon-Orange Applesauce
- 12 Granny Smith apples - peeled, cored, and cut into large chunks
- 1 1/2 cups freshly squeezed orange juice
- 3/4 cup white sugar, or to taste
- 2 tablespoons brown sugar
- 1 tablespoon ground cinnamon, or to taste
- 2 teaspoons orange zest
- 2 teaspoons lemon zest
- 1 teaspoon ground nutmeg
- 1/4 teaspoon freshly squeezed lemon juice
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 0.2g|
|Saturated Fat 0.1g|
|Total Carbohydrate 35.8g|
|Dietary Fiber 3.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|