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- 2 tbsp olive oil
- knob butter
- 1 onion , finely chopped
- 500g sausagemeat or skinned sausages
- grated zest of 1 lemon
- 100g fresh white breadcrumbs
- 85g ready-to-eat dried apricots , chopped
- 50g chestnuts , canned or vacuum-packed, chopped
- 2 tsp chopped fresh or 1tsp dried thyme
- 100g cranberries , fresh or frozen
- 500g boneless, skinless chicken breasts
- 500g pack ready-made shortcrust pastry
- beaten egg , to glaze
Directions:View on BBC Good Food
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