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Christmas Lefse


Christmas Lefse Recipe

Ingredients:
  • 5 pounds potatoes, peeled
  • 1 tablespoon salt
  • 3 tablespoons butter, melted
  • 1 cup whipping cream, or as needed
  • 1 cup all-purpose flour, or as needed
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 277
Total Fat 10.5g
Saturated Fat 6.5g
Cholesterol 35mg
Sodium 621mg
Total Carbohydrate 41.6g
Dietary Fiber 4.4g
Sugars 1.5g
Protein 5.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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