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Christmas Decorations


Christmas Decorations Recipe

Ingredients:
  • 2 cups all purpose flour
  • Pinch of salt
  • 1 teaspoon baking powder
  • 1 teaspoon mixed ground spice
  • 1-2 teaspoons freshly ground pepper
  • Scant ½ cup unsalted butter
  • Scant ½ cup dark brown sugar
  • 2 large eggs beaten with
  • 4 tablespoons honey
  • 2 cups confectioners’ sugar, sifted
  • 3 tablespoons boiling water
  • Gold or silver balls or sprinkles
  • Set of Christmas cutters
  • 2 baking sheets, lined with parchment or wax paper or nonstick
  • Florists’ ribbon for hanging
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 3487kcal (174%)
Total Fat 105g (161%)
Saturated Fat 62g (309%)
Cholesterol 667mg (222%)
Total Carbohydrate 612g
Dietary Fiber 8g
Sugars 412g
Protein 40g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


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