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Chris' Chili

Chris' Chili Recipe

  • 1 1/2 cups onion soup, prepared from a packet of dry onion soup mix
  • 1/4 cup bacon grease (see notes)
  • 1 1/2 pounds boneless beef round steak, cut into 1/3-inch cubes
  • 1 1/2 pounds beef sirloin steak, cut into 1/3-inch cubes
  • 1 teaspoon salt
  • 1 tablespoon chili powder
  • 2 teaspoons ground cumin
  • 1/2 teaspoon ground black pepper
  • 3 (15 ounce) cans kidney beans, undrained
  • 1 (6 ounce) can tomato paste
  • 1 (8 ounce) can tomato sauce
  • 2 teaspoons unsweetened cocoa powder
  • 1 cup cola soft drink (such as Coke®)
  • 1 tablespoon yellow sport pepper sauce (such as Texas Petes's®)
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Nutritional information
Nutrition Facts
Serving Size 1/14 of a recipe
Amount Per Serving
Calories 305
Total Fat 10.8g
Saturated Fat 3.9g
Cholesterol 69mg
Sodium 710mg
Total Carbohydrate 20.2g
Dietary Fiber 6.7g
Sugars 4.1g
Protein 31.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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