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Chorizo with black beans & avocado salsa


Chorizo with black beans & avocado salsa Recipe

Ingredients:
  • 250g black turtle beans , soaked overnight in cold water and drained
  • 1 onion , finely chopped
  • 1l chicken stock
  • 75g chorizo slices, finely sliced
  • 142ml tub soured cream
  • avocado , cut into cubes
  • 1 lime , juiced
  • bunch coriander , roughly chopped
Directions:
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Rank

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