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Chorizo, scallop & wood sorrel


Chorizo, scallop & wood sorrel Recipe

Ingredients:
  • Knob of butter, to fry
  • 8 pieces of unearthed Cooking Chorizo cut into rounds the same size as the scallops
  • 8 scallops, roe removed
  • Salt and freshly ground black pepper
  • Dash of olive oil
Directions:
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Rank

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