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Chorizo and Broccoli Rabe Pasta
- 1 tablespoon olive oil
- 1 1/2 pounds bulk chorizo sausage
- 4 cloves garlic, minced
- 1 large onion, cut into 1/2-inch pieces
- 1 (8 ounce) package uncooked rotini pasta
- 1/4 cup water
- 2 tablespoons olive oil
- 1 bunch broccoli rabe, ends trimmed, cut into 2-inch pieces
- salt and black pepper to taste
- 1/2 cup shredded Parmesan cheese
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 52.7g|
|Saturated Fat 18.5g|
|Total Carbohydrate 35.4g|
|Dietary Fiber 2.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|