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Chorizo Stuffed Chicken Breasts with Raspberry Mole

Chorizo Stuffed Chicken Breasts with Raspberry Mole Recipe

  • 5 cloves garlic
  • 1 bunch cilantro
  • 1 green bell pepper, chopped
  • 1 medium onion, chopped, divided
  • 1 roma (plum) tomato, chopped
  • 5 tablespoons olive oil, divided
  • 1/4 cup raspberry jam
  • 1/4 cup chipotle puree
  • 3 roma (plum) tomatoes, chopped
  • 1/4 cup orange juice
  • 1/4 cup lime juice
  • 1/2 cup milk
  • 1 tablespoon mayonnaise
  • 1 pinch unsweetened cocoa powder
  • 4 (6 ounce) skinless, boneless chicken breast halves
  • 4 tablespoons prepared guacamole
  • 1/2 cup queso quesadilla cheese
  • 1/4 pound chorizo sausage, casing removed and meat finely diced
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 685
Total Fat 41.5g
Saturated Fat 11.3g
Cholesterol 140mg
Sodium 638mg
Total Carbohydrate 29.8g
Dietary Fiber 3.4g
Sugars 19.4g
Protein 48.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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