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Chorizo, Potato and Green Chile Omelet

Chorizo, Potato and Green Chile Omelet Recipe

  • 6 ounces chorizo
  • 1 small red onion, chopped
  • 3 cups frozen Southern-style hash browns
  • 1 (4 ounce) can chopped green chiles, undrained
  • 1 (8 ounce) package KRAFT Mexican Style Shredded Four Cheese with a Touch of PHILADELPHIA, divided
  • 4 whole eggs
  • 8 egg whites
  • 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
  • 1/2 cup red salsa
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 307
Total Fat 19.8g
Saturated Fat 8.9g
Cholesterol 150mg
Sodium 827mg
Total Carbohydrate 15.8g
Dietary Fiber 1.9g
Sugars 2.1g
Protein 19.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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