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Chopped Liver the Way My Mother Makes It
- 1 pound chicken livers
- Kosher salt
- 3 tablespoons vegetable oil
- 2 medium onions, chopped
- 2 large hard boiled eggs, coarsely grated
- Salt and freshly ground pepper, to taste
- Lettuce leaves and tomato slices for serving (optional)
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 188kcal (9%)|
|Total Fat 12g (19%)|
|Saturated Fat 2g (11%)|
|Cholesterol 332mg (111%)|
|Total Carbohydrate 4g|
|Dietary Fiber 1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|