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Chopped Liver

Chopped Liver Recipe

  • 1½ pounds beef liver
  • 1 pound chicken liver
  • Corn oil for drizzling
  • 1 tablespoon plus 2 teaspoons corn oil
  • 1 tablespoon plus 2 teaspoons schmaltz
  • 4 cups coarsely chopped onions
  • 4 hard-boiled eggs, peeled
  • 1 tablespoon schmaltz
  • 2 teaspoons salt
  • ¼ teaspoon pepper
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 393kcal (20%)
Total Fat 24g (37%)
Saturated Fat 6g (31%)
Cholesterol 544mg (181%)
Total Carbohydrate 11g
Dietary Fiber 1g
Sugars 4g
Protein 31g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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