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Chocolate puds with warm choc sauce


Chocolate puds with warm choc sauce Recipe

Ingredients:
  • 85g self-raising flour , sifted together with tsp baking powder
  • 40g cocoa
  • 40g ground almonds
  • 125g butter , softened
  • 100g golden caster sugar
  • 2 eggs
  • 100g dark chocolate
  • 170ml double cream
Directions:
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