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Chocolate pecan fondants


Chocolate pecan fondants Recipe

Ingredients:
  • 50g butter , plus extra for greasing
  • cocoa powder , for dusting
  • 150g bar dark chocolate (50% cocoa solids is fine), chopped into chunks
  • 1 egg , beaten
  • 2 tbsp plain flour
  • 2 tbsp pecan nuts, toasted and chopped very finely
  • 1 tbsp golden caster sugar
Directions:
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