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Chocolate, orange & almond simnel cake
- 250g slightly salted butter , plus extra for greasing
- 100g orange-flavoured plain chocolate or 100g plain chocolate plus 2 tsp orange extract
- 400g plain flour
- 500g golden caster sugar
- 25g cocoa , plus extra for dusting
- 1 tsp bicarbonate of soda
- 2 eggs
- 284ml tub buttermilk
- zest and juice 1 orange
- 85g golden caster sugar
- 100g icing sugar , plus extra to decorate
- 200g ground almonds
- 50g cocoa powder , plus extra for dusting
- 1 egg , plus 1 yolk, beaten
- 2 x 250g/9oz tubs mascarpone
- 250g butter , softened
- 250g icing sugar
- zest 2 oranges plus 100ml juice
Directions:View on BBC Good Food
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