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Chocolate orange & Grand Marnier truffle cake


Chocolate orange & Grand Marnier truffle cake Recipe

Ingredients:
  • 1 orange
  • 5 tbsp Grand Marnier
  • 50g caster sugar
  • 2 dark Terry's chocolate oranges, seperated into segments
  • 85g unsalted butter , softened
  • 3 eggs , separated
  • 284ml pot double cream
  • 140g rich tea finger biscuits
  • 142ml pot double cream , lightly whipped
  • grated dark chocolate or chocolate curls
Directions:
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