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Chocolate mousse with orange shortbreads
- 150g dark chocolate
- 100ml double cream
- 3 egg whites
- 50g golden caster sugar
- 125g butter , cubed
- 50g icing sugar , plus extra for dusting
- 100g plain flour
- 25g cornflour
- 25g ground almonds
- 1 orange , zested
- 1-2 tbsp orange flower water
Directions:View on BBC Good Food
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