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Chocolate fudge cake


Chocolate fudge cake Recipe

Ingredients:
  • For the cake:
  • 100g soft butter or margarine
  • 100g light soft brown sugar
  • 2 medium eggs
  • 100g self raising flour, sifted
  • 1 tsp baking powder, sifted
  • 2 tbsp Bournville Cocoa Powder, sifted
  • Icing:
  • 50g soft butter
  • 75g Bournville chocolate, broken up
  • 2 tbsp milk (semi-skimmed or whole)
  • 225g icing sugar, sifted
  • 1 tbsp Bournville Cocoa Powder, sifted
  • 2 Fudge bars, each cut into 3
Directions:
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