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Chocolate caramel tartlets


Chocolate caramel tartlets Recipe

Ingredients:
  • 150g plain flour , plus a little extra for rolling out
  • 2 tbsp cocoa
  • 2 tbsp light brown sugar
  • 100g unsalted butter , cold and diced
  • 1 egg yolk mixed with 1-2 tbsp cold water
  • 50g caster sugar
  • 325ml double cream
  • 200g dark chocolate
  • 2 egg yolks , beaten
  • 50ml double cream
  • 100g dark chocolate
  • 25g unsalted butter
  • 1 tsp liquid glucose
  • 75g white chocolate
Directions:
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