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Chocolate brownie & boozy cherry brles


Chocolate brownie & boozy cherry brles Recipe

Ingredients:
  • 375ml double cream
  • 1 vanilla pod , split and seeds scraped out
  • 85g plain chocolate , 70% cocoa, broken into small pieces
  • 3 large egg yolks
  • 50g caster sugar , plus 6 tbsp
  • 3 ready-made chocolate brownies (up to about 200g), cut into chunks
  • 50g cherries in kirsch (or about 3 cherries per brle), drained, plus more to serve if you like
Directions:
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