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Chocolate biscuits with soft chocolate centres


Chocolate biscuits with soft chocolate centres Recipe

Ingredients:
  • 140 g butter
  • 140 g caster sugar
  • 2 free-range egg yolks
  • 255 g self-raising flour
  • 30 g cocoa powder
  • 30 squares good-quality chocolate (milk, white or plain)
Directions:
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