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Chocolate and Ginger Cake

Chocolate and Ginger Cake Recipe

  • 125g butter
  • 200g molasses or treacle or dark brown sugar, or use half and half
  • 150ml milk
  • 1 egg
  • about 2 thumbs of fresh ginger chopped finely
  • 150g wholemeal flour
  • 50g ground almonds
  • 2 tsp bicarbonate of soda
  • 1/4 tsp cinnamon
  • pinch nutmeg
  • pinch smoked sweet paprika
  • pinch salt
  • 2 tsp ground ginger
  • 1 shake of cayenne or hot paprika or chilli powder
  • 100g dark chocolate broken into small chunks
  • 2 tbsp cocoa
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