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Chocolate & ginger torte


Chocolate & ginger torte Recipe

Ingredients:
  • 250g unsalted butter , diced, plus extra for the tin
  • cocoa , for dusting
  • 350g dark chocolate , chopped
  • 2 tbsp Stone's Ginger wine
  • 140g caster sugar
  • 100g light muscovado sugar
  • 5 eggs , separated
  • 75g ground almonds
  • 1 tsp ground ginger
  • 1 heaped tbsp ginger preserve
  • 140g dark chocolate , finely chopped
  • 150ml double cream
  • 25g unsalted butter
  • 2 tbsp Stone's Ginger wine
Directions:
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