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Chocolate & caramel flapjacks


Chocolate & caramel flapjacks Recipe

Ingredients:
  • 200g soft brown sugar
  • 200g butter , plus extra for greasing
  • 2 tbsp golden syrup
  • 350g whole oats
  • 397g can caramel (we used Carnation Caramel)
  • 200g plain chocolate
  • 1 tbsp unflavoured oil , like sunflower
Directions:
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