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- 8 ounces of semi-sweet or bittersweet chocolate (high quality, 62% cacao or higher), well chopped into small pieces
- 1/2 cup of heavy whipping cream
- 1 teaspoon of vanilla extract
- Mint leaves (1 bunch, stems removed, chopped, about 1 cup)
- Cinnamon and cardamon (1 cinnamon stick, 2 cardamom pods)
- Amaretto (1-2 tablespoons)
- Almond extract (1 teaspoon)
- Cocoa powder
- Finely chopped walnuts
- Finely chopped almonds
Directions:View on Simply Recipes
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