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Chocolate Truffle Cookies with Sea Salt


Chocolate Truffle Cookies with Sea Salt Recipe

Ingredients:
  • 1/4 cup all-purpose flour
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 1/2 cups Ghirardelli 60% Cacao Baking Chips, for melting into the cookie dough
  • 2 tablespoons unsalted butter
  • 2 eggs
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1/3 cup Ghirardelli 60% Cacao Baking Chips, for mixing into the prepared cookie dough
  • 2 tablespoons coarse sea salt, or as needed
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 102
Total Fat 6.4g
Saturated Fat 3.6g
Cholesterol 20mg
Sodium 475mg
Total Carbohydrate 11.9g
Dietary Fiber 0.9g
Sugars 9.2g
Protein 1.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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