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Chocolate Tarts

Chocolate Tarts Recipe

  • 1½ cups all-purpose flour
  • 1 cup finely ground walnuts, pecans, hazelnuts, or almonds
  • 1½ tablespoons sugar
  • 1 teaspoon cold unsalted butter
  • 2 large egg yolks, beaten
  • 2 teaspoons ice water, if needed
  • 8 ounces bittersweet chocolate, finely chopped
  • 1 teaspoon finely grated orange zest
  • 1 cup heavy cream
  • 2½ tablespoons honey
  • 6 tablespoons unsalted butter, at room temperature, cut into pieces
  • 6 baked Nut Pastry tart shells (recipe follows)
  • Whipped cream for garnish, optional
  • Candied orange zest or chopped toasted nuts for garnish, optional
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 673kcal (34%)
Total Fat 47g (73%)
Saturated Fat 25g (123%)
Cholesterol 156mg (52%)
Total Carbohydrate 62g
Dietary Fiber 4g
Sugars 31g
Protein 9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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