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- 1½ recipe Chocolate Miniature Tartlet Pastry
- ½ cup (70 grams) unsifted all-purpose flour
- 5 ounces (1½ cups) walnuts, finely ground
- ½ teaspoon ground cinnamon
- 4 ounces (1 stick) unsalted butter, room temperature
- ½ cup plus 2 tablespoons (125 grams) granulated sugar
- 3 egg yolks
- ½ cup (50 grams) unsifted powdered sugar
- 2 tablespoons heavy cream
- 2 teaspoons honey
- 2 ounces semisweet chocolate, finely chopped
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 135kcal (7%)|
|Total Fat 9g (15%)|
|Saturated Fat 4g (19%)|
|Cholesterol 38mg (13%)|
|Total Carbohydrate 12g|
|Dietary Fiber 1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|