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Chocolate Semifreddo with Chile-Chocolate Sauce


Chocolate Semifreddo with Chile-Chocolate Sauce Recipe

Ingredients:
  • Nonstick vegetable oil spray
  • 2 large egg whites
  • 1/2 cup sugar
  • 4 ounces semisweet or bittersweet chocolate (do not exceed 61% cacao)
  • 2 tablespoons unsalted butter, room temperature
  • 1 cup chilled heavy cream
  • 3/4 cup whole milk
  • 1 chile de ├írbol
  • 1 cinnamon stick
  • 1 whole star anise
  • 1 tablespoon (firmly packed) light brown sugar
  • 6 ounces semisweet or bittersweet chocolate (do not exceed 61% cacao), chopped
  • 1 tablespoon tequila (optional)
  • 1 cup chilled heavy cream
  • 1 tablespoon sugar
  • 1/4 teaspoon ground cinnamon
  • 1/2 vanilla bean, split lengthwise
  • 1/4 cup whole almonds, toasted, coarsely crushed
Directions:
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