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Chocolate Rigo Squares


Chocolate Rigo Squares Recipe

Ingredients:
  • 6 ounces semisweet chocolate
  • 6 large eggs, separated
  • Pinch of salt
  • ½ cup sugar
  • ¼ cup all-purpose flour (spoon flour into dry-measure cup and level off)
  • 1½ cups heavy whipping cream
  • 2 tablespoons light corn syrup
  • 2 tablespoons butter
  • 16 ounces semisweet chocolate, cut into ¼-inch pieces
  • ½ cup heavy whipping cream
  • 2 tablespoons light corn syrup
  • 6 ounces semisweet chocolate, cut into ¼-inch pieces
  • One 12 × 18-inch jelly-roll pan, bottom and sides buttered and lined with buttered parchment or foil
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 285kcal (14%)
Total Fat 19g (30%)
Saturated Fat 11g (57%)
Cholesterol 83mg (28%)
Total Carbohydrate 30g
Dietary Fiber 2g
Sugars 23g
Protein 4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


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