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Chocolate Press Cookies
- 5/8 cup shortening
- 1 3/4 cups white sugar
- 1 beaten egg
- 1/2 teaspoon vanilla extract
- 2 teaspoons milk
- 2 cups all-purpose flour
- 6 tablespoons unsweetened cocoa powder
- 1/2 teaspoon salt
- 1/4 cup multicolored candy sprinkles (optional)
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|Serving Size 1/45 of a recipe|
|Amount Per Serving|
|Total Fat 3.3g|
|Saturated Fat 0.8g|
|Total Carbohydrate 13.2g|
|Dietary Fiber 0.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|