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Chocolate Pralines, Mexican Style
- 1 1/2 cups white sugar
- 1/2 cup packed light brown sugar
- 1/2 cup evaporated whole milk
- 3 tablespoons light corn syrup
- 1 tablespoon unsweetened cocoa powder
- 4 large marshmallows
- 1/2 teaspoon vanilla extract
- 2 teaspoons butter
- 2 cups chopped pecans
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|Serving Size 1/36 of a recipe|
|Amount Per Serving|
|Total Fat 4.9g|
|Saturated Fat 0.7g|
|Total Carbohydrate 14.6g|
|Dietary Fiber 0.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|