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Chocolate Praline Layer Cake

Chocolate Praline Layer Cake Recipe

  • 1/2 cup butter
  • 1/4 cup heavy whipping cream
  • 1 cup packed brown sugar
  • 3/4 cup chopped pecans
  • 1 (18.25 ounce) package devil's food cake mix with pudding
  • 1 1/4 cups water
  • 1/3 cup vegetable oil
  • 3 eggs
  • 1 3/4 cups heavy whipping cream
  • 1/4 cup confectioners' sugar
  • 1/4 teaspoon vanilla extract
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 295
Total Fat 20.3g
Saturated Fat 9g
Cholesterol 68mg
Sodium 205mg
Total Carbohydrate 26.4g
Dietary Fiber 0.5g
Sugars 19.7g
Protein 3.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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