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Chocolate Praline Layer Cake


Chocolate Praline Layer Cake Recipe

Ingredients:
  • CAKE
  • 1/2 cup butter
  • 1/4 cup heavy cream
  • 1 cup firmly packed brown sugar
  • 3/4 cup coarsely chopped pecans
  • 1 package Pillsbury® Moist Supreme® Devil's Food Premium Cake Mix
  • 1 cup water
  • 1/2 cup Crisco® Pure Vegetable Oil
  • 3 large eggs
  • TOPPING 1 3/4 cups heavy cream
  • 1/4 cup powdered sugar
  • 1/4 teaspoon vanilla extract
  • 16 whole pecans (optional)
  • 16 chocolate curls (optional)
Directions:
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