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Chocolate Pomegranate Petit Fours


Chocolate Pomegranate Petit Fours Recipe

Ingredients:
  • For the Cake:
  • 1 cup sugar
  • cup all-purpose flour
  • cup cocoa powder
  • tsp. baking powder
  • tsp. baking soda
  • 1 Tb. instant coffee granules
  • tsp. salt
  • 1 egg
  • cup buttermilk
  • cup vegetable oil
  • 1 tsp. vanilla extract
  • cup scalding hot water
  • For the Pomegranate Cream:
  • 2 sticks unsalted butter, softened
  • 1 cup sugar
  • 1 cup pomegranate juice
  • cup flour
  • For the Chocolate Cream:
  • 1 stick unsalted butter, softened
  • cup sugar
  • cup milk
  • 2 Tb. flour
  • 1 Tb. cocoa powder
  • 1 tsp. vanilla extract
  • 2 oz. dark chocolate, melted and cooled to room temp.
  • For the Pomegranate Poured Fondant:
  • 1 cup plain shortening
  • 6-8 cups powdered sugar
  • 1 cup pomegranate juice
Directions:
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