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Chocolate Peppermint Fudge Cake


Chocolate Peppermint Fudge Cake Recipe

Ingredients:
  • Crisco® Original No-Stick Cooking Spray
  • 1 package Pillsbury® Supreme Collection Fudge Truffle Dark Chocolate Cake Mix
  • 1 cup water
  • 1/3 cup Crisco® Pure Vegetable Oil
  • 3 large eggs
  • FILLING
  • 1 (8 oz.) package cream cheese, softened
  • 1/4 cup brown sugar
  • 1/4 cup water
  • 1 packet Fudge Filling Mix
  • 1/2 teaspoon peppermint extract
  • FROSTING
  • 1 (16 oz.) container Pillsbury® Creamy Supreme® Chocolate Fudge Flavored Frosting
  • 1/4 cup chopped peppermint candy
Directions:
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