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Chocolate Pecan Pie I

Chocolate Pecan Pie I Recipe

  • 1 (9 inch) unbaked pie crust
  • 1/3 cup butter
  • 2/3 cup white sugar
  • 3 eggs
  • 1/4 teaspoon salt
  • 1 cup light corn syrup
  • 1 teaspoon instant coffee powder (optional)
  • 1 cup chopped pecans
  • 1 cup semisweet chocolate chips
  • 1/2 cup heavy cream
  • 1/4 teaspoon vanilla extract
  • 1 tablespoon confectioners' sugar
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 639
Total Fat 38.6g
Saturated Fat 15.3g
Cholesterol 120mg
Sodium 304mg
Total Carbohydrate 75.2g
Dietary Fiber 3.4g
Sugars 40.8g
Protein 6.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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