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Chocolate Pecan Bourbon Pie

Chocolate Pecan Bourbon Pie Recipe

  • 1 recipe Hazelnut Pastry Dough or Chocolate Pie Pastry Dough
  • 1 cup packed light brown sugar (250 mL)
  • 1 cup pure maple syrup (250 mL)
  • ¼ cup unsalted butter, melted (50 mL)
  • 3 eggs, beaten
  • ¼ cup bourbon (50 mL)
  • 1 cup pecan halves (250 mL)
  • 6 oz semisweet chocolate, cut into small pieces (175 g)
  • 9-inch (23 cm) pie pan
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 492kcal (25%)
Total Fat 23g (35%)
Saturated Fat 9g (44%)
Cholesterol 95mg (32%)
Total Carbohydrate 69g
Dietary Fiber 2g
Sugars 63g
Protein 4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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