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Chocolate Nut Biscotti


Chocolate Nut Biscotti Recipe

Ingredients:
  • 2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup butter, softened
  • 3/4 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 (4 ounce) package bittersweet chocolate bar with almond nougat, chopped
  • 1 cup chopped hazelnuts
Directions:
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